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Vitamin B17 Is Banned Because It Treats Cancer!

Vitamin B17 Is Banned Because It Treats Cancer!

Vitamin В17 is the concentrated form of apricot kernels, which can provide innumerate health benefits if properly used.

Only a few of you know that the American Medical Association, American Cancer Society and Food and Drug Administration have tried to stop people from writing books, organizing public meetings, and producing films on the amazing anticancer potential of vitamin B17.

This was also the case with medical practitioners, as their efforts to save millions of lives with the help of this vitamin were prosecuted.

Yet, a woman tried to use this cancer remedy to save herself and began with a vitamin B17 treatment. As soon as she started administering this vitamin, her cancer went into remission. Yet, it returned when she quit taking the vitamin.

She decided to reject chemotherapy and try to cure the disease with vitamin B17. In only 10 weeks of use, the effects were simply miraculous, and amazed her doctors!

She took 500mg of this vitamin two times a day, and succeeded to destroy the five malignant tumors, and live a healthy and cancer-free life.

The following video will provide all the needed information:

The post appeared first on Healthy Food House.

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